A study of more than 100,000 adults has found that those who eat a high-fiber diet have a lower risk of COPD than those who rarely eat whole grains, researchers say. Out of the 111,580 who participated in the 16-year study, less than one percent were diagnosed with COPD. Of those diagnosed, those who ate the least fiber--mainly from whole grains--had a one third lower risk of developing the lung disease than those who ate very little fiber.
The debate on whether the calories that people with or without diabetes drink help to make us feel full isn't over. But the evidence that... Read more »
A diet high in dietary fiber plays an important in preventing heart disease and lowering cholesterol levels. Dietary fiber binds to... Read more »
Most people agree that fiber is good for us, and for this reason some nutritionists tell us we should eat fruit, which contains... Read more »
A recent article in The New York Times inspired me to return to tepary beans. I had eaten and written about them six years ago, but had... Read more »
Did you know that meeting your dietary requirements for fiber is very important? This is because fiber has a wide range of wonderful... Read more »
A recent study suggests that a low-glycemic diet may be better than a high-fiber, high-carb diet when it comes to managing diabetes. Researchers say... Read more »
Eating a diet that is a high in fiber appears to reduce people's risk of developing inflammatory diseases such as asthma, arthritis, inflammatory... Read more »
Experts say that a high fiber, low fat diet is heartburn-friendly, but what foods actually fit that bill? In this slideshow from Health magazine,... Read more »
Source: ADAM Encyclopedia
Diet - fiber; Roughage; BulkRecommendationsThe average American now eats 10 - 15 grams of fiber per day. The recommendation for older children,... Read more »
According to two recent studies, eating a high-carbohydrate diet may increase a woman's risk for Type 2 diabetes. Researchers studied more than... Read more »