The U.S. Department of Health and Services reports that 60 to 70 million people are affected by all digestive diseases. [1] Based on the fact that most people are consuming some form of the Standard American Diet (SAD), which consists of a lot of processed carbohydrates and meats and very little fruits and vegetables, this statistic is not surprising. Some of the most common digestive disorders include IBS (Irritable Bowel Syndrome), Chrone’s disease, Ulcerative Colitis and Chronic...
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