Written by
Additional Posts
I had an opportunity to attend a lecture at the 92nd Street Y here in New York City entitled: "Sorting through Celiac Disease and Food Allergies". The lecture was given by the pre-eminent celiac disease specialist Dr. Peter Green and a whip-smart (and funny) team of experts: Dr. Amy R. DeF...
i know. apparently in finland you can go into any restaurant and get a GF meal! even mcdonalds.
so cool!
they might be able to create that here but perhaps McD corproate doesn't realize the demand for it?
we are market driven economy after all ;-), if there's a market for it, it will come [to coin a phrase].
i think i heard that BK has some GF items on the blogs...