Monday, February 13, 2012

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Expert_badge Sloane Miller

Sloane Miller

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author & psychotherapist
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Candied orange peel -- an allergy-free treat

I came home the other day to a boxed surprise sent from family living in Florida, the Sunshine State. It was a large box of navel oranges and ruby red grapefruit from Woolbright Farmers Market. When I say large box, I mean about a dozen navels and a dozen grapefruits; a ton of happy citrus and just in time for the holiday.   But what to do... Read moreChevron
posted 12/24/2007, comments (0)|
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Bunny123

Bunny123

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inflamation

I have severe allergies to food, chemicals and enviorment. I get very swollen in my face and all over my body. I have been using Quercitin from GNC which has helped a great deal for the swelling. It is a bioflavenoid made out of the B vitamin. I actually also use it when I have a cold or congestion and muskle pain, and believe it has help me for... Read moreChevron
posted 12/18/2007, comment (1)|
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Expert_badge Sloane Miller

Sloane Miller

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author & psychotherapist
Our Expert |  Living With It
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Gluten-Free Holiday Recipes

I was invited to attend a gluten-free cooking event hosted by the Celiac Disease Center at Columbia University and held at Cooking by the Book here in New York City.   There was an intimate group of about 15 of us: some with celiac disease, some with wheat intolerance (like me), some spouses or parents of celiacs and some media and... Read moreChevron
posted 12/13/2007, comments (0)|
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JB

JB

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Interested
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Finding Allergy-Friendly Cuddly Toys

Stuffed animals look so cute and cuddly in store windows, surrounded by cottony snow, glitter and marching toy soldiers, but for a child with allergies or asthma, those plush toys can cause a lot more trouble than joy.   Stuffed animals can make great holiday gifts, but they are a haven for dust mites and other irritants that can trigger... Read moreChevron
posted 12/04/2007, comments (0)|
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Expert_badge Sloane Miller

Sloane Miller

(Profile)
author & psychotherapist
Our Expert |  Living With It
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Cooking Allergen free Part II: Enjoying the Holidays!

Our expert, Sloane Miller, continues her interview with Alice Sherwood, author of Allergy-Free Cookbook in this post sharing tips and recipes for the holidays. Click to read the first part of the interview here.    Q: How do you suggest parents, families, and kids handle allergies over the holidays?   The key to eating during... Read moreChevron
posted 11/16/2007, comments (0)|
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