A food allergy is a reaction by the body's immune system to a protein in a food. The food protein that causes an allergic reaction is called an allergen. When a person with a food allergy eats the food containing the allergen, a chain of chemical reactions can be triggered, causing inflammation and irritation in the skin, digestive and respiratory systems. Most allergic reactions occur within 30 minutes of consuming the problem food. Often, the reaction occurs within five to 10...
Read moreLiving with high cholesterol and having heart disease in my family has kept me on my toes when it comes to nutrition and choosing which... Read more »
Could the food industry be adding chemicals to our food that cause obesity? In my opinion, the answer to this question is yes. If you... Read more »
People who use MSG as a flavor enhancer in their food are more likely than those who don't to be overweight or obese - even if they have... Read more »
Last week, I shared with you the dangers of MSG, a chemical added to most packaged food products and used in many restaurants to improve... Read more »
Hi, I hope everyone is having a good spring. Last time I wrote about being tested for allergies. This time I will discuss a common... Read more »
Molds... yuck! A fungus -- that's disgusting, right? And what does mold have to do with nasal allergies and asthma? The answer to that question is,... Read more »
Pediatricians, general practitioners, internists, allergists and pulmonologists can all treat asthma and allergies. Allergists or immunologists are... Read more »
After my son was diagnosed with food allergies, our traveling days came to an abrupt halt. To get back in the swing of things, we started slowly... Read more »
Revised in January of 2006, the Food Allergen Labeling and Consumer Protection Act of 2004 requirements take some of the guesswork out of label... Read more »
Food allergies can be a challenge at family gatherings and holiday celebrations. Potential allergens are in many of our traditional holiday foods and... Read more »