Sprue; Nontropical sprue; Gluten intolerance; Gluten-sensitive enteropathy
You must follow a life-long gluten-free diet. This allows the intestinal villi to heal. Foods, beverages, and medications that contain wheat, barley, rye, and possibly oats should be eliminated completely. You must read food and medication labels carefully to look for hidden sources of these grains and their derivatives. Since wheat and barley grains are found abundantly in th...
Read more »...Y here in New York City entitled: "Sorting through Celiac Disease and Food Allergies". The... Read more »
...intolerance without having Celiac Disease? Celiac Disease is a genetic intolerance for... Read more »
...in 1996, most doctors weren't aware of how common celiac disease was in the general population... Read more »
...gastroenterologist and was given a basic blood test for Celiac disease which came back negative.... Read more »
...Diabetes. I've had Type 1 diabetes for 10 years, and Celiac disease for 9 years. I am a... Read more »
Could chronic acid reflux be caused by gluten intolerance? One reader writes to The People’s Pharmacy to say that a diagnosis of celiac disease... Read summary »
A reader wants to know why celiac disease is often misdiagnosed as irritable bowel syndrome (IBS) and what tests can distinguish between the two. Dr.... Read summary »
Many doctors mistake the symptoms of celiac disease for irritable bowel syndrome (IBS), experts say. Celiac disease is an autoimmune disorder that... Read summary »
(Ivanhoe Newswire) -- Parents may be unnecessarily switching infant milk formulas. A study found many parents misinterpret normal baby behaviors as... Read summary »
Patients with celiac disease struggle under the financial burden of staying healthy, experts say, and that's because gluten-free foods can cost three... Read summary »