An allergy is an exaggerated
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Allergies are relatively common. Both genetics and environmental factors play a role.
The immune system normally protects the body against harmful substances,...
Read moreImagine your throat closing up and having difficulty breathing from eating something as innocent as a homemade cookie. People who suffer... Read more »
Frequently I see patients who develop rashes or hives for unclear reasons. Unfortunately when people experience hives on nearly a... Read more »
Allergic reactions to ingredients in the foods you eat can range from mild to severe; they can even be life-threatening in some cases. But... Read more »
Food Allergy, Food Intolerance, and Food Sensitivity are all terms that have recently joined our vernacular. But, what do these terms... Read more »
Each year I see hundreds of new patients with complaints of hives and swelling. Hives are intensely itchy skin rashes that resemble welts... Read more »
A food allergy occurs when the body mistakes a food item for a harmful substance, and the immune system creates antibodies to protect itself. Once... Read more »
Source: ADAM Encyclopedia
An allergen is a substance that can cause an allergic reaction. Allergens are substances that, in some people, the immune system recognizes as... Read more »
Source: ADAM Encyclopedia
Hives are raised, often itchy, red welts on the surface of the skin. They are usually an allergic reaction to food or medicine.Alternative... Read more »
After my son was diagnosed with food allergies, our traveling days came to an abrupt halt. To get back in the swing of things, we started slowly... Read more »
Food labels can help you compare the nutrient content of similar foods, as well as see how the food fits into your dietary eating habits. Food... Read more »