Peanut, dairy and other food allergies get a lot of attention, but researchers say more and more people are developing other unusual allergies as well. Meat, heat, nickel, and some insects are all odd allergies that experts explore in this article.
Do you enjoy a juicy steak? Well, it may be shortening your life. A National Cancer Institute study shows individuals with a high... Read more »
Several years ago, I wrote an article for U.S. News and World Report about the large and well-known Harvard study of nurses that is often... Read more »
A study that examined the eating habits of 90,000 women over time found that there was an increased risk of breast cancer in those women... Read more »
Bacon! What a heavenly treat! I like to add it to my salads, but new research out of Harvard is making me rethink this tasty addition.... Read more »
Do you use diet or nutrition in your MS therapy?Do you follow a particular diet that you believe benefits MS? Have you found that it works?... Read more »
A study by the U.S. National Cancer Institute has found that eating a diet high in red meat and processed meat could increase the risk of dying from... Read more »
A diet high in fruits and vegetables but low in fat, calcium, and red meat may help prevent prostate cancer, researchers say. Scientists at the... Read more »
Molds... yuck! A fungus -- that's disgusting, right? And what does mold have to do with nasal allergies and asthma? The answer to that question is,... Read more »
According to a new Harvard study, it's eating processed meat--not unprocessed red meat--that increases a person's risk of developing heart disease... Read more »
A diet rich in red meat, starches, and sweets may boost the risk of breast cancer, a new study suggests. Researchers studied older Chinese women and... Read more »