Allergens that most frequently cause problems are: pollens, mold
I don't know about you, but the fall is always one of my worst eye allergy seasons. Weeping eyes, itchy eyes, swollen eyelids, totally... Read more »
I have allergies to salmon, but as a child I ate other kinds of fish like flounder and cod without allergic reactions. As an adult I avoid... Read more »
Imagine your throat closing up and having difficulty breathing from eating something as innocent as a homemade cookie. People who suffer... Read more »
Food allergies and intolerances can aggravate the symptoms and, in some cases, even cause acid reflux. If your acid reflux does not... Read more »
Back in 2005, I started weekly acupuncture treatments. Primarily, I went for stomach distress. However, during that first summer of... Read more »
Molds... yuck! A fungus -- that's disgusting, right? And what does mold have to do with nasal allergies and asthma? The answer to that question is,... Read more »
Food labels can help you compare the nutrient content of similar foods, as well as see how the food fits into your dietary eating habits. Food... Read more »
A food allergy occurs when the body mistakes a food item for a harmful substance, and the immune system creates antibodies to protect itself. Once... Read more »
Source: Harvard Decision Guide
A family history can help to determine whether a child is likely to have a food allergy, and various tests are used to determine which food is... Read more »
Source: ADAM Encyclopedia
This article describes a group of different conditions caused by eating contaminated fish and seafood. The most common of these are Ciguatera... Read more »