Allergy to food
Prevention
Once an allergy has developed, carefully avoiding the offending food usually prevents further problems.
References
Lack G. Clinical practice. Food allergy. N Engl J Med. 2008;359:1252-1260.
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Allergy to food
Once an allergy has developed, carefully avoiding the offending food usually prevents further problems.
Lack G. Clinical practice. Food allergy. N Engl J Med. 2008;359:1252-1260.
Previous Section
Review Date: 04/23/2009
Reviewed By: Stuart I. Henochowicz, MD, FACP, Associate Clinical Professor of
Medicine, Division of Allergy, Immunology, and Rheumatology,
Georgetown University Medical School. Also reviewed by David Zieve,
MD, MHA, Medical Director, A.D.A.M., Inc.