Wednesday, February 15, 2012
Thursday, May 07, 2009 Marilyn asks

Q: how much actual fish would need to be eaten to equal the recommended 3000 mgm of fish oil?

Answer This
Answers (1)
5/ 8/09 3:39pm

Hi Marilyn,

 

It depends on the type of fish.  For example, a 3 1/2 ounce serving of Atlantic mackeral contains 2.6 grams of omega 3's, so 4 ounces would provide the 3000 mg you seek.  However, canned tuna provides only 0.5 grams per 3 1/2 ounces, so you'd need about 21 ounces to consume 3000 mg of omega 3's.

 

All the best,

Lisa Nelson RD

How to Lower Cholesterol in 8 Simple Steps

Reply
5/23/09 12:30am

Thanks! Now my next question is about Krill oil as a cholesterol lowering adjunct?

Reply
5/23/09 11:49am

Hi Marilyn,

 

Krill oil is a type of fish oil and an option for boosting your omega 3 intake.  Same "rules" apply, make sure the DHA and EPA content is adequate.

 

All the best,

Lisa Nelson RD

Reply
Answer This

Important:
We hope you find this general health information helpful. Please note however, that this Q&A is meant to support not replace the professional medical advice you receive from your doctor. No information in the Answers above is intended to diagnose or treat any condition. The views expressed in the Answers above belong to the individuals who posted them and do not necessarily reflect the views of The HealthCentral Network. The HealthCentral Network does not review or edit content posted by our community members, but reserves the right to remove any material it deems inappropriate.

Ask a Question

Get answers from our experts and community members.

Btn_ask_question_med
View all questions (2274) >