Hi ann lesnar:
Cholesterol levels on lobster tails will vary on how it is cooked and it's size. I have seen lobster tail have anywhere from 20mg-low 100mg cholestero on small and medium portions, and 200-340's on medium to large size portions. Cholesterol levels may be higher if there is butter or other sauces involved. So, I think, lobster tails may or may not have high cholesterol.
Government guidelines do state that you should limit your average cholesterol intake to less than 300 milligrams per day. If you have cardiovascular disease, diabetes or a high low-density lipoprotein (LDL, or "bad") blood cholesterol level, you should limit your dietary cholesterol intake to less than 200 mg a day.
We hope you find this general health information helpful. Please note however, that this Q&A is meant to support not replace the professional medical advice you receive from your doctor. No information in the Answers above is intended to diagnose or treat any condition. The views expressed in the Answers above belong to the individuals who posted them and do not necessarily reflect the views of Remedy Health Media. Remedy Health Media does not review or edit content posted by our community members, but reserves the right to remove any material it deems inappropriate.