For a simple, available treatment that can dramatically reduce risk for heart attack, niacin has suffered more than its share of knocks, insults, and undeserved criticisms.
Is it deserved? Does this simple nutritional supplement, B vitamin, and component of food deserve this barrage of snubs? Or, can it be used intelligently to advantage-safely and effectively?
Niacin myths- From a health website:
A Cholesterol-Busting Vitamin?
Niacin is safe - except in people...


10 Foods You Should Only Buy Organic
Triglycerides: Why They Matter and How to Lower Them
8 Foods That Lower Cholesterol
8 Restaurant Meals That Are Bad for Your Heart