Howev...
Howev...
Studies show a link between red wine and decreased risk of heart disease. Red wine may reduce blood clotting in a way similar to the... Read more »
Consuming food can still be enjoyable, especially with the wonderful flavor of chocolate paired with a nice red wine. In fact, many... Read more »
Tea is an ancient drink that dates back over 5,000 years. People have not only enjoyed its distinct taste but have also used it for... Read more »
Green tea and red wine are powerhouses of flavonoid content, the plant-sourced family of compounds that are believed to be the source of... Read more »
Peanuts have always been a favorite food of Americans and can be consumed in a variety of ways, including the stand-alone peanut to cooking... Read more »
Moderate consumption of red wine may lower your risk of Alzheimer's disease, a new animal study has found. Researchers at Mount Sinai School of... Read more »
(Ivanhoe Newswire) -- Red yeast rice pills could be one of the keys in helping people lower their cholesterol levels. Researchers studied a group... Read more »
Drinking moderate amounts of red wine may reduce smokers' risk of developing lung cancer, a new study suggests. Researchers looked at data on 84,170... Read more »
(Ivanhoe Newswire) -- A new study reveals a common thread between inherited breast cancer and red wine. Investigators from the National Institutes of... Read more »
Israeli researchers have found that grapefruit may help reduce cholesterol. In the study, 57 patients for whom statins did not work ate one serving... Read more »