(HealthDay News) -- There are two types of cholesterol:
high-density lipoproteins (HDL) and low-density lipoproteins (LDL).
When you get your cholesterol levels checked, your doctor will
usually give you both readings.
LDL cholesterol is often called "bad" cholesterol because high
levels are linked to an increased risk of heart disease, heart
attack and stroke, says the American Heart Association (AHA). This
cholesterol, together with other substances, builds up and forms
plaque inside artery walls, causing blockages that can limit blood
flow. LDL of less than 100 mg/dL is optimal, the ADA says.
HDL cholesterol often is called "good" cholesterol, because
sufficient levels have been found to reduce a person's risk of
heart attack. Experts think it may carry "bad" cholesterol away
from the arteries to the liver, where the LDL can be passed from
the body, the AHA says. HDL cholesterol levels of less than 40
mg/dL increase a person's risk of heart disease, the AHA says.