From a very young age onward, everyone hears things like drink your milk and eat your vegetables . However, you never hear anyone saying, “Eat your meat” because no one needs encouragement to eat a nice juicy steak or big delicious hamburger. Americans love their beef. But are Americans eating the right type of beef for their health? If you have osteoarthritis, you’ll want to be sure to eat grass-fed beef. Before we get into the health benefits of beef that has not been fed corn, let’s take a little peek into the life of a cow.
A little calf is born all cute and fuzzy. At first, it starts getting its nutrients from mamma’s milk. Soon, it will begin to eat the grass or flake that Mr. Rancher provides. Once that baby grows into a 700 pound beast, it is shipped to the feed lots. At the feed lot with thousands of other cows, a cow gorges on corn feed. Here the cow puts on three pounds per day. When that cow hits the 1,200 pound mark, it is ready for sla...
The gallbladder is a pear-shaped pouch that sits just under the liver. It's main function is to store the bile made by the liver. The gallbladder then releases bile into the intestines as needed to digests fats. The more fat in the meal, the more the gallbladder works. Most "gallbladder diets" aim to reduce the workload on the gallbladder. They remove foods that could cause gallstones and reduce painful symptoms caused by gallbladder disease. As you can imagine, reducing high-fat foods is one of the main tenants of a diet to deal with gallbladder disease. The following foods should be avoided on the gallbladder diet:
Fried or greasy foods
Whole-fat dairy and whole milk
Processed ("junk") foods
Healthy foods for gallbladder issues include:
Whole foods, fruits and vegetables
Lean, low-fat meats
Low-fat dairy and low-fat or skim milk
*Some research also indicates that moderate alcohol, drinking (caffeinated) coffee and eating...
Welcome back to the hall of shame where we find everything from shoes to purses that can contribute to pain. Today our inductee is a historically popular item and arguably the world’s first drug: sugar. The apothecary’s of old used to keep a form of sugar on their shelves, sometimes in the form of honey or sometimes in the form of cane sugar. According to a royal French decree in 1353, apothecaries were not to use honey when sugar was prescribed. 1
Soon what was once a prescribed medicine quickly became a common household item available at every grocery store, restaurant and gas station. America’s drug of choice is available without a prescription. The average American consumes 152 pounds of sugar per year. That equates to six cups per week or 312 cups per year. Where does all this sugar come from? A can of soda has 39 grams of sugar that equates to 10 cubes of sugar. Starbuck’s Mint Mocha Frappuccino has 14 teaspoons of sugar. A cube here, teaspoon...
You should knowAnswers to your question are meant to provide general health information but should not replace medical advice you receive from a doctor. No answers should be viewed as a diagnosis or recommended treatment for a condition. Content posted by community members does not necessarily reflect the views of Remedy Health Media, which also reserves the right to remove material deemed inappropriate.