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Light-headedness - dizzy; Loss of balance; Vertigo
If you tend to get light-headed when you stand up:
Avoid sudden changes in posture.
Get up from a lying position slowly, and stay seated for a few moments before standing.
When standing, make sure you have something to hold on to.
If you have vertigo, the following tips can help prevent your symptoms from becoming worse:
Keep still and rest when symptoms occur.
Avoid sudden movements or position changes.
Slowly increase activity.
You may need a cane or other help walking when you have a loss of balance during a vertigo attack.
Avoid bright lights, TV, and reading during a vertigo attacks, because they may make symptoms worse.
Avoid activities such as driving, operating heavy machinery, and climbing until 1 week after your symptoms disappear. A sudden dizzy spell during these activities can be dangerous.
Call your health care prov...
Sometimes gastroesophageal reflux occurs by itself but it is also common for reflux symptoms to be packaged with other symptoms and conditions. You probably have the typical reflux symptoms such as heartburn, a bad taste in the mouth, the sensation of food coming up your throat and burping. You may have some additional symptoms that are worrisome and interfere with your day to day functioning.
What should you do if you have gastroesophageal reflux and other worrisome symptoms? First, it is important to report these symptoms to the doctor or your medical team. The symptoms may be related to your condition or a side effect of your medical treatment. It is possible to have gastroesophageal reflux and another medical condition. Unfortunately, it may take some additional visits to the doctor and testing to figure out how to manage and treat the symptoms.
For instance, you may have reflux and one or more of these symptoms:
A food allergy occurs when the body mistakes a food item for a harmful substance, and the immune system creates antibodies to protect itself. Once this mistaken identity occurs, every time a person eats that food the body will release histamine and other chemicals, triggering an allergic reaction. This response can affect the respiratory, gastrointestinal and cardiovascular systems. It can also cause a skin reaction. Common Food Allergens While any food item can cause an allergic reaction, there are eight foods responsible for 90 percent of all food-related allergies. The eight common food allergens are: • Eggs • Fish and shellfish • Milk • Peanuts • Soy • Tree nuts • Wheat I will discuss each one in further detail below. Symptoms Experts estimate that about 12 million Americans have legitimate food allergies. And anyone can experience an allergic reaction to a food that had never been a problem before. ...
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