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Saturday, November, 14, 2009
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Shedding Light on the Co-morbidities of DiabetesThe Complications of Having Rheumatoid Arthritis and Diabetes

Chia Seeds

David Mendosa
David Mendosa
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Medical Journalist Living with Diabetes and Author of Fitness and Photography for Fun, www.mendosa.com/fitnessblog

After earning a B.A. with honors from the University of California,...

David Mendosa

Thursday, December 13, 2007
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This is clear enough now for me. I will continue eating at least three or four teaspoons of chia every day. And most of the time I will eat the little seeds whole. I will stick with the more common and much less expensive black seeds. I will cut back a little on my fish oil and increase the number of chia seeds I eat every day.

 

 

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