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Friday, July, 25, 2008

David Mendosa's Diabetes Breakfast Recipe: Better Barley

by  Krystle Kopacz
Tuesday, January 22, 2008
Krystle Kopacz
Krystle Kopacz
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Editor's note: A while back, we asked you to submit your favorite diabetes-friendly recipes. Our nutritionist, Heather Reese, checked them over and came up with the best in each category. Here's breakfast (note also...

  1. Diabetes Breakfast Recipe: Better Barley
    verdungal
    Tuesday, January 22, 2008 at 04:08 PM

    This has to be the best breakfast ever!  I don't add almonds, but do add chia seeds,  wheat germ , and sometimes a little oat bran. 

    verdungal 


    reply

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