Monday, June 04, 2012

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Ann Bartlett

Ann Bartlett, Health Guide

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Wellness Center Owner, living with type 1

Apidra Solostar Pen Update

Last fall, Sanofi Diabetes alerted the DOC of a shortage of Apidra Solostar pens due to a technical problem in the manufacturing of the device that carries the insulin. At that time, the estimated return of the Solostar pen was April 2012. Sanofi was quick to offer free vials to those people who use Apidra Solostar pens. As it stands now, Sanofi... Read moreChevron
Dr. Fran Cogen

Dr. Fran Cogen, Health Pro

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Director, Child/Adolescent Diabetes Program at Children's Nat'l

Emerging Diabetes Technology

The "artificial pancreas" will soon be a reality. Lately there has been an inordinate amount of publicity in light of the FDA's decision to increase the pace in the development of a safe product. I thought I would take the opportunity to review recent evidence-based literature leading up to the FDA's welcome news.   In Diabetes Care, Volume... Read moreChevron
Gretchen Becker

Gretchen Becker, Health Guide

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Author, Humorist, wildlyfluctuating.blogspot.com

Bariatric Surgery and Type 2

In November 2010, Health Central sent me to Cleveland, where the Cleveland Clinic was having a conference on medical innovations for obesity. Several physicians spoke about about the benefits of bariatric surgery, especially the Roux-en-Y surgery, which seems to improve symptoms of type 2 diabetes as well as causing weight loss.   After the... Read moreChevron
David Mendosa

David Mendosa, Health Guide

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Medical Journalist Living with Diabetes and Author of Fitness and Photography for Fun, www.mendosa.com/fitnessblog

Protein Powder for Diabetes

“Is taking whey protein powder good or bad for people with type 2 diabetes?”This was a correspondent’s recent question. I told him that this is such a good question that I would answer him here.Many people supplement their protein intake with a daily scoop or two of protein powder. Years ago I did that myself.We have a wide... Read moreChevron
Kelsey Bonilla

Kelsey Bonilla, Health Guide

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How to Deal With Fluctuating Blood Sugars

The expression: "It's been one of those days..." takes on a whole new meaning when you have diabetes.  Tuesday was one of those days for me.  It actually started on Monday evening.   Before dinner my blood sugar was 147 mg/dl.  That's in range, but on the higher end, so I figured a little bit of a correction into my dinner... Read moreChevron

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