Diabetes - All SharePosts Relating To "food"

FancyNancy

posted 05/18/2009, comments (4)

Snack Cake that Everyone Can Enjoy

I just found this wonderful new snack cake that is all-natural and low-glycemic, yet is delicious and satisfying. They're cakes that everyone can have every day. I read that they're dietitian and endorinologist approved, and even my kids love them, which is saying something as they are very picky.They come in different flavors, but my favorite is... Read more Chevron

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AllieBeatty

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Formerly blogged for AOL and now on "Allies Voice" and YouTube

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posted 04/29/2009, comments (20)

Google Calls That News?

I'm a sucker for Google News on diabetes. Yes, I ask for it every day, unwavering. Today had an attention-grabbing headline: the diabetes miracle breakthrough revealed - the root cause for diabetes. Why not, right? Next stop - adLAND. Alas, it's a focus on Type 2 diabetes and how the pancreas falls from grace under the nutritional insult... Read more Chevron

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David Mendosa

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Medical Journalist Living with Diabetes and Author of Fitness and Photography for Fun, www.mendosa.com/fitnessblog

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posted 02/24/2008, comments (60)

The Low-Carb Vegetarian

My friend Barry may have a problem. Last Thanksgiving he found out that he has diabetes. Many people go into denial when they get the news. Not Barry, who immediately took control of his condition with a low-carb diet, stepped up exercise, and the... Read more Chevron

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David Mendosa

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Medical Journalist Living with Diabetes and Author of Fitness and Photography for Fun, www.mendosa.com/fitnessblog

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posted 02/14/2008, comments (3)

Raw Isn't Always Better

The raw food people tell us that cooking food destroys its enzymes. "Raw food is better for you," they say. Maybe sometimes. But now scientists have learned that cooking can make at least some vegetables better. This is something of great importance to everyone who has diabetes -- even those of us who are following a low-carb diet. ... Read more Chevron

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David Mendosa

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Medical Journalist Living with Diabetes and Author of Fitness and Photography for Fun, www.mendosa.com/fitnessblog

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posted 02/11/2008, comments (16)

Krill Oil

Omega-3 fatty acids are all around us. Yet few of us get enough of them.Even those people who think that fats are bad make an exception for the omega-3s. These polyunsaturated fats are essential to our good heart health, something that everyone with diabetes needs to take seriously. The most important of the omega-3s are eicosapentaenoic acid... Read more Chevron

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