Researchers have found a link between hydroxychloroquine and a decreased risk of developing type-2 diabetes . Hydroxychloroquine has been in use for approximately 50 years. It was first developed as an anti-malaria drug, and then as treatment for rheumatoid arthritis, lupus and other rheumatic diseases. In type-2 diabetes, the formerly healthy body either stops producing enough insulin or no longer uses insulin effectively. Type-2 diabetes is associated with obesity and for years was also referred to as "adult-onset" diabetes until recent years when the numbers of children with type-2 diabetes have begun to soar along with the growing levels of childhood obesity. Of the nearly 21 million Americans that have diabetes, most have type-2 diabetes. Many people with rheumatoid arthritis also have risk factors for diabetes, such as being overweight and having a sedentary lifestyle, but the actual number of people with RA who develop diabetes is lower than expected. The r...
Many people take time to think about the year just passed and the new one arriving; some of these memories are not necessarily happy or positive ones, but many also show amazing growth and achievements of ourselves and those we love.
Last year, I was probably sitting in this same chair in an internet café in Tanzania as I am today, taking a brief break from the insufferable temperatures, my active volunteer work with natives and my photo-journalism. Last year, I was in incredible pain much of the time (compliments of OA of course) as my right knee continued to completely disintegrate. I am forever grateful for my incredible orthopedic surgeon in the U.S. (as well as my healer in Africa) who have made radical changes in my life. The healer suggested I change my diet to help my body heal better (a small change that excluded spicy foods). My surgeon was astounded, when four weeks after a total knee replacement including a patella, he observed that my incision was completely he...
Fat is bad, right? I'm not talking about the fats we eat
here. I mean the fat on your body. The less fat, the healthier you are.
Everyone knows that.
But maybe everyone is wrong.
New research in the laboratory of C. Ronald Kahn at the Joslin Diabetes
Center suggests that some fat, namely subcutaneous fat, may actually be healthy
and may protect people from getting metabolic diseases like diabetes .
There are two basic classes of fat in the body: brown fat
and white fat. Brown fat seems to serve as a heat source, and this is an
important function in many animals. For example, newborn lambs have brown fat
around their kidneys, and when they're born in subzero weather, this fat is
burned to produce heat and keep them from freezing to death.
I used to breed my sheep, and if I found a dead recently
born lamb, I could look at the kidneys to see if they contained brown fat. If
they did, the lamb had probably been stillborn. If the brown fat was gone,
You should knowAnswers to your question are meant to provide general health information but should not replace medical advice you receive from a doctor. No answers should be viewed as a diagnosis or recommended treatment for a condition. Content posted by community members does not necessarily reflect the views of Remedy Health Media, which also reserves the right to remove material deemed inappropriate.