2012 Diabetes Focus Food Award Winners - Breakfast
If you’re like many people with diabetes, you’re often scanning labels and counting carbs—a time-consuming process. To help, we looked at hundreds of packaged foods introduced in 2012, tasted a bunch and had our panel of registered dietitians evaluate the staff favorites. Of course, unprocessed food should be the cornerstone of your eating plan, but our award winners offer good options when you need convenience. We hope you enjoy these breakfast ideas.
What's for Breakfast?
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Start your day off right, with a nutritious breakfast! Nearly 80 percent of those enrolled in the National Weight Control Registry—more than 10,000 people who have lost at least 30 pounds and kept the weight off for a year or more—have a morning meal each day. Here are three healthy, on-the-go options that will fit perfectly into your balanced diet and your busy schedule.
