Compared to fats and protein, carbohydrates have the greatest impact on blood sugar. Both the amount and type of carbohydrate affect blood glucose. Carbohydrate types are either complex (as in starches) or simple (as in fruits and sugars). One gram of carbohydrates equals four calories. The current general recommendation is that carbohydrates should provide between 40 - 65% of the daily caloric intake. Carbohydrate intake should not fall below 130 grams/day. Mos...
Read more »...some bizarre claim that someone has found a cure for diabetes. This time, it was a claim that a... Read more »
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One of the issues about having diabetes is feeling like a human pincushion! Parents look for... Read more »
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(Ivanhoe Newswire) -- Researchers have uncovered a fourth antibody that can better predict who is at risk for type 1 diabetes. Type-1 diabetes is an... Read summary »
(Ivanhoe Newswire) -- Type 2 diabetes is a known risk factor for cardiovascular disease. It increases a person's risk of having a major cardiac event... Read summary »
(Ivanhoe Newswire) -- Women who experience diabetes while they're pregnant are significantly more likely to develop type 2 diabetes following the... Read summary »
(Ivanhoe Newswire) -- Low-dose aspirin has been recommended as a primary prevention strategy for patients with an increased cardiovascular risk, but... Read summary »
(Ivanhoe Newswire) -- The combination of genetics and glycemic control may make some diabetics more likely to have heart disease. A new report from... Read summary »