Type 1 Diabetes Reactions
After a meal, a portion of the food a person eats is broken down into sugar (glucose). The sugar then passes into the bloodstream and to the body's cells via a hormone (called insulin) that is produced by the pancreas.
More information on "Type 1 Diabetes Reactions"
From Our Experts
Allergic Reaction to Insulin: What to Do
The medicine that we take to control our diabetes is wonderful, but like any medicine it comes with a whole bunch of problems. I’ve... Read more »
Does diabetes -- or poorly-controlled diabetes -- lead to dementia?
I just read an OMG news story. That is to say, my initial reaction was "oh, my g-d, that's scary!" In the story, the writer indicates that... Read more »
Parenting Diabetic and Non Diabetic Children
From the moment we receive the diagnosis that we have a child with Type 1 Diabetes, the whirlwind of the disease and its management... Read more »
Explaining Your Diabetes to Non-Diabetics: A Personal Story
I was looking through old posts on my personal diabetes blog in search of examples of the kindness of strangers. There have been many,... Read more »
Inflammatory Diabetes News Headlines
A recent news story had a scary title, "Diabetes drug link to pancreatitis." I had an immediate but erroneous reaction to the headline:... Read more »
From Our Sources
Diabetes
Source: ADAM Encyclopedia
The immediate goals are to treat diabetic ketoacidosis and high blood glucose levels. Because type 1 diabetes can start suddenly and have severe... Read more »
Type 1 diabetes
Source: ADAM Encyclopedia
Type 1 diabetes is a chronic (lifelong) disease that occurs when the pancreas does not produce enough insulin to properly control blood sugar... Read more »
Avoiding and Treating Poison Ivy, Oak and Sumac Allergic React...
The beginning of summer kicks off the camping and hiking season, anxiously awaited by those who have endured a long cold winter. This year will... Read more »
Hypoglycemia (Diabetic) & Hyperglycemia
Source: HealthCentral Encyclopedia
Hypoglycemia is defined as a low blood sugar (glucose) level. Hyperglycemia is defined as too high a blood sugar (glucose) level.As you regulate your... Read more »
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