Vitamin B12 is needed to produce an adequate amount of healthy red blood cells in the bone marrow. Vitamin B12 is available only in animal foods (meat and dairy products) or yeast extracts (such as brewer's yeast). Vitamin B12 deficiency is defined by low levels of stored B12 in the body that can result in anemia, a lower-than-normal number of red blood cells.
Vitamin B12 deficiency can develop for the following reasons:
Absence of intrinsic factor, also called pernicious ...
A lack of certain B vitamins can also cause anemia. Two of the most common culprits are folic acid (b9) and vitamin b12. In this type... Read more »
For those of you who have chosen a diet without animal products, you are probably already aware of the potential risk of Vitamin B-12... Read more »
Conservative estimates say that as many as 36% of Americans are vitamin D deficient. And vitamin D is critical for healthy bones. How can... Read more »
In a recent study published in the American Journal of Gastroenterology it was noted that many IBD patients had lowered levels of vitamin D... Read more »
In this overview of acid-reflux health, Harvard physician Mary Pickett warns of possible vitamin B12 deficiency from long-term use of proton-pump... Read more »
Source: ADAM Encyclopedia
Cobalamin; Cyanocobalamin Side Effects A lack of vitamin B12 (B12 deficiency) occurs when the body does not get or is unable to absorb... Read more »
Source: ADAM Encyclopedia
The vitamin B12 level is a test to tell how much vitamin B12 is in your blood.How the test is performedBlood is typically drawn from a vein, usually... Read more »
Taking antacids and H-2 blockers like Nexium and Prilosac can cause vitamin B-12 deficiency, a condition that can lead to such symptoms as fatigue,... Read more »
Source: ADAM Encyclopedia
Anemia is a condition in which the body does not have enough healthy red blood cells. Red blood cells provide oxygen to body tissues.Vitamin B12... Read more »