Vitamin E and vitamin C are both antioxidants, which are thought to protect against damage caused by reactive O2 radicals or free radicals. Free radicals are substances that can harm cells, tissues and organs and help cause damage in inflamed tissues and joints. Fruits and vegetables are rich in both, and it has been shown that people who eat plenty of these foods may have a lower risk of heart disease, cancer and other conditions. Researchers have also been studying whether taking supplemen...
Read more »...B-complex, take an extra tablet to supplement the daily requirement. The seven vitamin... Read more »
Normal 0 A recent news story suggested that taking antioxidants might not be a good idea when... Read more »
...me realize that I definitely should start taking a daily multi-vitamin, as I take several of the... Read more »
One of the questions that readers ask me the most is what supplements I take. While I respond to... Read more »
...important to consume foods that are rich in Vitamin C daily. Luckily, it is easy to consume... Read more »
(Ivanhoe Newswire) -- New research suggests there may be one less reason to supplement with certain vitamins. In the large-scale Physicians' Health... Read summary »
(Ivanhoe Newswire) -- What you eat could determine whether or not you develop type 2 diabetes. Three new studies looked specifically at fruit juices,... Read summary »
(Ivanhoe Newswire) -- Eating green leafy vegetables, fruit and beans may be beneficial for men conscious of their reproductive health. Researchers... Read summary »
(Ivanhoe Newswire) -- Pregnant women in the United States regularly receive multivitamin supplements to ensure adequate nutrition for themselves and... Read summary »
(Ivanhoe Newswire) -- What your mother ate during pregnancy may have helped determine your sex. Particularly, eating more during the time of... Read summary »