To diagnose the cause of your symptoms, your doctor will send a stool sample to be examined in a laboratory. Your doctor also may want to take a sample of your blood for testing. If you have some of the food that might have made you sick, ask your doctor if a sample should be tested for infectious organisms or a toxin. The sample can be cultured in a laboratory, which means it is placed on a special material that encourages organisms that may be in the sample to grow, so they can be...
Read moreFull Question: My son is 14 years old, and suffers migraines at least 4 times a week Can his eating certain foods cause the migraines? If... Read more »
This article is part of a series; for the rest of the series, visit Food and MS. For MSers, good nutrition does more than make us feel... Read more »
A recent study done in Denmark by Henrick Nielsen concluded that exposure to two common food born illnesses, salmonella and campylobacter,... Read more »
Allergic reactions to ingredients in the foods you eat can range from mild to severe; they can even be life-threatening in some cases. But... Read more »
Food Allergy, Food Intolerance, and Food Sensitivity are all terms that have recently joined our vernacular. But, what do these terms... Read more »
Source: ADAM Encyclopedia
Staph aureus food poisoning is an illness that results from eating food contaminated with a toxin produced by the Staphylococcus aureus ... Read more »
Source: ADAM Encyclopedia
Food poisoning occurs when you swallow food or water that has been contaminated with certain types of bacteria, parasites, viruses, or toxins.Most... Read more »
Source: HealthCentral Encyclopedia
Food poisoning is an acute syndrome with nausea, abdominal cramping, vomiting and/or diarrhea which appear suddenly and within 48 hours after... Read more »
Food labels can help you compare the nutrient content of similar foods, as well as see how the food fits into your dietary eating habits. Food... Read more »
Source: ADAM Encyclopedia
InformationTo avoid food poisoning --TIPS FOR COOKING OR PREPARING FOOD:Carefully wash your hands before preparing or serving foodCook eggs until... Read more »