Several weeks ago, I wrote about a new category of sweeteners I called the "green stuff." At that time, I was under the impression that the yellow stuff, Splenda (sucralose), was available only under the one name-brand. But I was wrong.
On a recent shopping expedition, my wife Steph mentioned that she saw several brands of sucralose available on the shelves of the local supermarket. Several questions immediately come to mind:
* Do the other brands of sucralose contain the same stuff as...

