Ascorbic acid
Vitamin C toxicity is very rare, because the body cannot store the vitamin. However, amounts greater than 2,000 mg/day are not recommended because such high doses can lead to stomach upset and diarrhea.
Too little vitamin C can lead to signs and symptoms of deficiency, including:
...from the pill if they take it with ascorbic acid (vitamin C) and sometimes these two substances... Read more »
...absorption increases with simultaneous intake of vitamin C. A pregnant woman should have about... Read more »
...absorption of plant sources can be improved by consuming vitamin C rich foods at the same time.... Read more »
...grains may offer more of some nutrients including vitamin C, iron, magnesium and phosphorus. ... Read more »
...soap. Strawberries Strawberries contain more vitamin C than the same weight in citrus... Read more »
(Ivanhoe Newswire) -- New research suggests there may be one less reason to supplement with certain vitamins. In the large-scale Physicians' Health... Read summary »
(Ivanhoe Newswire) -- What you eat could determine whether or not you develop type 2 diabetes. Three new studies looked specifically at fruit juices,... Read summary »
(Ivanhoe Newswire) Type 2 diabetics are more likely to forget something after a high fat meal. The study out of Canada involved 16 people age 50 and... Read summary »
(Ivanhoe Newswire) -- Eating green leafy vegetables, fruit and beans may be beneficial for men conscious of their reproductive health. Researchers... Read summary »
(Ivanhoe Newswire) -- Pregnant women in the United States regularly receive multivitamin supplements to ensure adequate nutrition for themselves and... Read summary »