Table of Contents
- Overview
- Recommendations
- Prevention
Bonci L. Nutrition for sports. In: DeLee JC, Drez D Jr, Miller MD, eds. DeLee and Drez’s Orthopaedic Sports Medicine. 2nd ed. Philadelphia, Pa: Saunders Elsevier; 2003:chap 10.
Position of the American Dietetic Association, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance. Journal of the American Dietetic Association. March 2009. 109(3);509-527.
Previous Section
Review Date: 03/03/2009
Reviewed By: Linda Vorvick, MD, Family Physician, Seattle Site Coordinator,
Lecturer, Pathophysiology, MEDEX Northwest Division of Physician
Assistant Studies, University of Washington School of Medicine.
Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M.,
Inc.
A.D.A.M., Inc. is accredited by URAC, also known as the American Accreditation HealthCare Commission (www.urac.org)

