Table of Contents
- Overview
- Symptoms
- Treatment
- Prevention
Morquio syndrome is an inherited disease of metabolism in which the body is missing or doesn't have enough of a substance needed to break down long chains of sugar molecules called glycosaminoglycans (formerly called mucopolysaccharides).
The syndrome belongs to a group of diseases called mucopolysaccharidoses (MPS). Specifically, it is known as MPS IV.
See also:
MPS I H (Hurler syndrome) MPS II, Hunter syndrome MPS III (Sanfilippo syndrome) MPS I S (Scheie syndrome)
Alternative Names
Mucopolysaccharidosis type IVA; Galactosamine-6-sulfatase deficiency; Mucopolysaccharidosis type IVB; Beta galactosidase deficiency; MPS IV
Causes, incidence, and risk factors
Morquio syndrome is an
There are two forms of Morquio syndrome: Type A and Type B.
- Persons with Type A do not have a substance (
enzyme ) called galactosamine-6-sulfatase. - Persons with Type B do not produce enough of an enzyme called beta-galactosidase.
The body needs these enzymes to break down a long strand of sugar molecules called the keratan sulfate sugar chain. In both types, abnormally large amounts of glycosaminoglycans build up in the body and brain, which can damage organs.
The syndrome is estimated to occur in 1 of every 200,000 births. Symptoms usually start between ages 1 and 3. A family history of the syndrome raises one's risk for the condition.
Review Date: 05/15/2011
Reviewed By: Chad Haldeman-Englert, MD, Wake Forest School of Medicine,
Department of Pediatrics, Section on Medical Genetics,
Winston-Salem, NC. Review provided by VeriMed Healthcare Network.
Review provided by VeriMed Healthcare Network. Also reviewed by
David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
A.D.A.M., Inc. is accredited by URAC, also known as the American Accreditation HealthCare Commission (www.urac.org)
