Table of Contents
- Overview
- Food Sources
- Recommendations
- Prevention
The mold that produces aflatoxin may be found in the following foods:
- Peanuts and peanut butter
- Tree nuts such as pecans
- Corn
- Wheat
- Oil seeds such as cottonseed
Previous Section
Next Section
Aflatoxin Recommendations
Review Date: 02/02/2011
Reviewed By: Eric Perez, MD, Department of Emergency Medicine, St.
Luke's-Roosevelt Hospital Center, New York, NY. Review provided by
VeriMed Healthcare Network. Also reviewed by David Zieve, MD, MHA,
Medical Director, A.D.A.M., Inc.
A.D.A.M., Inc. is accredited by URAC, also known as the American Accreditation HealthCare Commission (www.urac.org)
