Cardiovascular Health In Women

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Whole Grains Linked to Reduced Risk of Hypertension

A solid new report appears to verify what has long been assumed: eating a lot of whole grains may cut high blood pressure risk. As usual, it's not quite that simple. Let's look.

 

Bottom line first

 

Eating a diet rich in whole grains appears to reduce the risk of middle-aged women developing high blood pressure.

 

This study in 50 words or less

 

Researchers studied data from the Women's Health Study, which launched in 1992. Subjects completed diet questionnaires upon entry. The women who ate the...

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