Diets For Stroke Patients
Cerebrovascular disease; CVA; Cerebral infarction; Cerebral hemorrhage; Ischemic stroke; Stroke - ischemic; Cerebrovascular accident; Stroke - hemorrhagic
Prevention
To help prevent a stroke:
- Avoid fatty foods. Follow a healthy, low-fat diet.
- Do not drink more than 1 to 2 alcoholic drinks a day.
- Exercise regularly: 30 minutes a day if you are not overweight; 60 - 90 minutes a day if you are overweight.
- Get your blood pressure checked every 1 - 2...
More information on "Diets For Stroke Patients"
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From Our Sources
Stroke Patient Guide, Part II: Diagnosis
Diagnosing a stroke Any type of stroke is considered a medical emergency and requires urgent medical assistance, because immediate treatment... Read more »
Stroke
Source: HealthCentral Encyclopedia
A stroke occurs when the arterial blood flow leading to or in the brain becomes blocked or ruptures.Blood carries oxygen and nutrients to the neurons... Read more »
Managing a Stroke
Source: ADAM Encyclopedia
PreventionPatients who have had a first stroke or TIA are at high risk of having another stroke. Secondary prevention measures are essential to... Read more »
Stroke Patient Guide, Part I: Signs and Symptoms
At 3 a.m. the phone rings – it's the hospital calling to say that your brother has had a stroke. "Come quickly, it's serious". How can that... Read more »
Stroke secondary to atherosclerosis
Source: ADAM Encyclopedia
Go to the emergency room as quickly as possible if you believe you have had or may be having a stroke. Stroke is an acute, serious condition that... Read more »
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