Staph aureus food poisoning is an illness that results from eating food contaminated with a toxin produced by the Staphylococcus aureus bacteria.
Staphylococcus aureus food poisoning is often caused when a food handler contaminates food products that are served or stored at room- or refrigerator temperature. Common examples of such foods are desserts (especially custards and cream filled- or topped desserts),...Read more
According to a new study, Methicillin-resistant Staphylococcus aureus (MRSA), a strain of staph infection, is becoming a major source of... Read more »
For several years, February 14 has been designated Congenital Heart Defect Day. And what better day could there be than Valentines Day,... Read more »
Full Question: I have Lyme, b12 problems, right branch block, MVP, leaky valve, and headaches. I'm 37 and today I had sharp stabbing pain... Read more »
Source: ADAM Encyclopedia
Symptoms of Lyme disease are diverse and often occur in early and late phases. They vary widely from person to person. Any one symptom may fail to... Read more »