The importance of eating a diet rich in whole grain foods has again been highlighted by the results of a recent study. The study published in the American Journal of Clinical Nutrition indicates that individuals following a weight loss program incorporating whole grain breads, cereals, and other foods lost more body fat from the abdominal area, than those who ate only refined grains, such as white bread and rice.
The twelve-week study looked at 50 obese adults (25 male, 25 female) with...
The Times on Type 2 Diabetes Part 2 of 2 Blood Sugar and Heart Disease Gina Kolata's recent story on diabetes in the New York Times... Read more »
If you have known cardiovascular risk factors, weight management may already have become a major priority for you. However, the problem... Read more »
Findings of a study published in Neurology®, the Journal of the American Academy of Neurology add to previous findings that Migraine... Read more »
Cardiovascular disease is the leading cause of death for all racial and ethnic groups in the U.S.—but this is even more evident in the... Read more »
It is estimated that about 40% of adult males, and 24% of adult females are habitual snorers. Researchers have long suspected the link... Read more »
Stimulant medication, often prescribed to help relieve the symptoms of ADHD, can sometimes cause elevated heart rates and blood pressure. Patients... Read more »
Over the last few years, there has been a great deal of discussion regarding Migraine disease and increased risk of stroke. There had not been,... Read more »
Findings of a study published in Neurology®, the Journal of the American Academy of Neurology add to previous findings that Migraine disease is... Read more »
People who suffer from age-related macular degeneration (AMD) have twice the risk of dying from a heart attack or stroke, an Australian study has... Read more »
Polycystic ovary syndrome (PCOS) is a health problem that can affect a woman's menstrual cycle, ability to have children, hormones, heart, blood... Read more »
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