Well, omega 3’s and omega 6’s are a hot topic right now!
First, Ashley Koff discussed “Omega-3 + Omega-6: Are you in balance?”
This was followed by Dr. Fred Sancillio providing another view point in “Busting the most common fish oil myths”.
Now, Jonny Bowden weighs in. Jonny Bowden,... Read more
About five years ago there was a lot of speculation about whether or not you could be overweight and still considered fit. I haven't heard as much about this lately, but came across a study conducted in the Netherlands which found some obese individuals to not be at increased risk for heart disease due to their weight.
I'm going to share... Read more
Quinoa (pronounced KEEN - wah) has become a hot commodity the past few months according to a National Restaurant Association survey.
What is quinoa?
Quinoa is not technically a grain, but the seed of a large plant called Chenoposium quinoa or Goosefoot plant. Quinoa is available in many colors (ivory, pink, red, white, brown,... Read more
What is pulse pressure and why are people talking about it?
Pulse pressure refers to the difference between the systolic (top) and diastolic (bottom) blood pressure. If your blood pressure (BP) is 120/80, for instance, your pulse pressure is 120 - 80 = 40 mmHg. A pulse pressure of 40 mmHg is normal.
Why does this matter?... Read more
A person suffering from a heart or lung disorder is liable to experience high blood pressure. The walls of the blood vessels and arteries located in the lung area tend to constrict due to a primary disorder, hence the patient becomes doubly afflicted as he develops hypertension. The occurrence of hypertension in these cases is known as pulmonary... Read more