Monday, May 28, 2012
Friday, February 26, 2010 Jean asks

Q: Table salt vrs. sea salt

Can you please tell me if sea salt is an "acceptable" choice to flavor food if someone has high blood pressure?  I do know that the sea salt is considered natural but I did not know if you can use it without concern.  Thanks for your help!

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2/26/10 5:48pm

well jean  .i have high bp and i use sea salt on my food but not alot. AND IT DOES NOT SEAM TO BOTHER ME.Tongue out

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By Jean— Last Modified: 12/24/10, First Published: 02/26/10