Let me start this week's blog by admitting that I love pork - pork chops, pork roast, pork spare ribs, you name it if it's pork I like it. And since I haven't been able to eat beef (without big, bad repercussions) for nearly 10 years, pork helps to put some variety in my mainly chicken and fish diet....
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# # Preservatives in Meat
dma69
Friday, October 03, 2008 at 06:18 PM
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OMG, I can't believe it! You have just nailed down for me why I always feel so sick after eating pork. I used to LOVE eating the occasional pork chop, or some pork roast; but now I never can without paying dearly for it later. Thank you for reporting this. Sometimes I think IBD means NEVER getting to eat ANYTHING that I used to love; now I know there may be, albeit maybe only occasionally the problem, other underlying reasons why certain foods make me feel so miserable after ingesting them. Thank you again.