Sign in

or Register now

MyIBDCentral.com

See all of our health sites at www.HealthCentral.com
Tuesday, November, 24, 2009
  • Font size
  • Bookmark
  • Save

Elizabeth Roberts's SharePosts

When Medicine is Best

If you are a regular reader of my blog then you've probably figured out by now that I'm a pretty big advocate of listening to my body and employing many of the mind/body disciplines to help me live a successful life with IBD. I've written quite a bit about figuring out the foods and diet that are best for me and my gut. I've also discussed my... Read moreChevron

Diets, diets, diets. . .What's an IBDer to do?

  For 31 years of my life I never thought about what I was eating. I ate what I wanted, when I wanted, and never gave it a second thought. I wasn't a fast food junkie by any means, but did enjoy things like french fries, Doritos, ice cream, and Coca-Cola, as well as watermelon, sweet corn, Yoplait yogurt, and beer.   After my IBD... Read moreChevron

5 Things I Wish I Knew When Diagnosed with IBD

When I was finally diagnosed with colitis in 1998 I initially felt happy and relieved. I had lived with bowel symptoms of one sort or another since I was a child. In high school my symptoms became bothersome and I went through a series of GI tests only to be told my ills were most likely caused by stress. In 1998 my symptoms became severe,... Read moreChevron

Corn and Its Consequences

Even though I know what I should and shouldn't eat to keep my gut happy, this time of year simply "tempts" my limits. The farmer's markets (there are three throughout the week within 1 mile of my house!) just serve to tempt me with fresh fruits and veggies, so many of which I simply know I can't eat because they will cause issues for my gut. Over... Read moreChevron

Omega-6 & Sushi - you choose

FOOD - good, bad, how do we keep track?   There was some news this week that has made me wonder about the food we're told to eat, then told could be bad for us. I'm talking about the fish, Tilapia. The news is that the farm-raised fish we've all be snarfing down these past years is, apparently, very high in Omega-6 essential fatty acids... Read moreChevron

  • Font size
  • Bookmark
  • Save
  • Report abuse

Ask a Question

Get answers from our experts and community members.

View all questions (572) >