Sign in

or Register now

MyObesityConnection.com

See all of our health sites at www.HealthCentral.com
Thursday, November, 26, 2009
  • Font size

We Always Have Room for Dessert and That's not Bad...but

The HealthGal
The HealthGal
Close
Family Lifestyle Therapist and R-PA

Amy Hendel is a popular and recognizable medical and lifestyle...

The HealthGal

Saturday, August 30, 2008
View All of The HealthGal's Posts

let's take a hard, close look at some calorie facts.

 

Here's a rundown of the calorie amounts of some popular desserts, from low to high (courtesy of USA Today):

 

Sugar-free red gelatin -------------------10 calories

Carrot cake (Country Buffet)------------240 calories

McDonald's Baked apple pie------------250 calories

Dunkin Donuts (jelly filled)-------------270 calories

Burger King Dutch apple pie------------300 calories

Chick-fil-A lemon pie--------------------350 calories

Au Bon Pain banana nut pound cake ---520 calories

Denny's Banana split--------------------894 calories

Ruby Tuesday's double chocolate cake--955 calories

 

I noticed a couple of things during the low carb revolution.  People passed on bread - they didn't pass on dessert (it looks different than bread-pasta-rice).  I noticed that while on a diet, people justify "just a couple of bites" of dessert, which can snowball into an eating frenzy later on.  We nutritionists are not against dessert. We just want you to understand a couple of things:

 

  • A dessert is a "special pleasure," which means you need to position it in your diet - not have it daily.
  • A dessert has to be savored and really enjoyed - not inhaled, so that you almost don't even experience the experience.
  • On the day you have dessert, we feel you should "make a deal" with yourself to exercise and burn off some of those extra calories
  • Unless you are part of the sub-set of people, struggling with your weight who simply cannot handle desserts because they "set you off," - you should find ways to factor desserts into even a serious diet.
  • You need to look into why you feel depressed when you can't have a dessert - because people who truly don't have food issues - don't really care - they can have a meal with or without a dessert.  Why do you need it so much??
  • Do you crave desserts - alot - all the time -  or simply enjoy them when they present themselves?

Desserts are not the enemy - size, frequency, quality of desserts just might be.  I've personally made one weekend night - dessert night - and depending on my level of activity that day, I either have it all or share it.  Then I look forward to the next weekend and begin planning where my next dessert will be enjoyed.  I associate desserts with pleasure not with desperation. 

 

EXAMINE YOUR RELATIONSHIPS WITH TREATS AND DESSERTS AND SHARE WITH THE COMMUNITY....

 

  • Font size
  • Bookmark
  • Was this helpful? Yes
  • Save
  • RSS
  • Report Abuse
Watch this video to see how liposuction, used to remove unwanted localized deposits of fat, is performed.

Ask a Question

Get answers from our experts and community members.

View all questions (179) >