The foods you eat can make such a difference in your overall health and long-term well-being. Take, for instance, the anti-inflammatory diet.
As I mentioned in my last sharepost, Alzheimer’s disease is increasingly be linked to the body’s response to inflammation. Two large studies that discovered five new genes that increase the likelihood of the disease in the elderly and “provide tantalizing clues about what might start Alzheimer’s and fuel its progress in a person’s brain,”...

