Vitamin K benefit
All the fat-soluble vitamins (A, D, E and K) are inhibited by the ingestion of mineral oil because they dissolve in the oil and are lost.
Review Date: 03/07/2009
Reviewed By: Linda Vorvick, MD, Family Physician, Seattle Site Coordinator,
Lecturer, Pathophysiology, MEDEX Northwest Division of Physician
Assistant Studies, University of Washington School of Medicine.
Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M.,
Inc.
What the community is saying...
Clinical Study: Ribonuclease-enriched lactoferrin induces positive effects on bone turnover markers
Posted 10/30 Comments (0)
For those wanting to examine a recent clinical study...
