Monday, February 13, 2012

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Expert_badge Marc Greenstein

Marc Greenstein

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More Foods to Prevent Prostate Cancer

I would like to continue reviewing the importance of nutrition in prostate cancer. Our last post covered the use of vitamin E, selenium and green tea to prevent prostate cancer. These supplements can also be used to help a person fight an existing cancer or someone stop the return of their cancer after it has been treated.  Lycopene-rich... Read moreChevron
posted 03/24/2008, comments (2)|
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Expert_badge Marc Greenstein

Marc Greenstein

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Prostate Cancer Diet: The Importance of Nutrition

I recently saw a 49-year-old male in my office for an elevated PSA of 2.7 ng/ml. It was 2.4 ng/ml 3 months earlier. His father had prostate cancer. He was treated with antibiotics for mild signs of prostatitis and his PSA decreased to 2.0 ng/ml. This is considered in the normal range. He asked me a common and great question. "Is there any... Read moreChevron
posted 03/14/2008, comment (1)|
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Expert_badge Marc Greenstein

Marc Greenstein

(Profile)
Urology Expert
Our Expert |  Health Professional
RSS

Prostate Cancer Diet: The Importance of Nutrition

I recently saw a 49-year-old male in my office for an elevated PSA of 2.7 ng/ml. It was 2.4 ng/ml 3 months earlier. His father had prostate cancer. He was treated with antibiotics for mild signs of prostatitis and his PSA decreased to 2.0 ng/ml. This is considered in the normal range. He asked me a common and great question. "Is there any... Read moreChevron
posted 03/14/2008, comment (1)|
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Ross Harvey

Ross Harvey

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Living With Prostate Cancer
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I AM STILL HERE

At the age of 51 I was diognosed with Prostate cancer, (albeit I turned 52 a month later). My PSA reading was 48, I had a very aggressive tumor, and was told that if I was lucky I would have about 3 to 4 years to live.  I can assure you this was very scary news, and no doubt there are many of you out there who have received similiar... Read moreChevron
posted 06/03/2007, comments (0)|
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