paying it forward

David Robbins is doing the best I can. Living With It I have schizoaffective disorder (SZA). I've had this condition for 29... Send Message Subscribe: David Robbins

Wednesday, October 21, 2009
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Yesterday I was out front sweeping the leaves off of my sidewalk and driveway. My neighbor across the street was using a leaf blower on his. When he finished he asked if I wanted him to do mine. I himmed and hawwed and finally I said sure. He and I finished in record time. He even scooped up the leav...

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yummmmmm
DCROY9633
Wednesday, October 21, 2009 at 06:20 PM

I love biscuits! Especially the homemade kind, and especially warm right out of the oven. Preferably with a sausage patty and apricot jam sitting inside. My dad ate sausage every day of his life until he found out that pork was giving him migraines. Mom switched to turken sausage, but it just wasn't the same. And he would sneak ham sometimes at Thanksgiving or Christmas, but it always made him sick. Hey, it was his choice. I guess he valued the ham over being headache-free.

You cook so much, so often, do you and Margaret eat it all yourselves, or do you share some with neighbors? (Just wondering!)

Carolyn

re: yummmmmm
David Robbins
Thursday, October 22, 2009 at 04:34 AM

I too love sausage biscuits and gravy. I did make some the other day.

We give alot of the cooked and baked goods to my daughter (Mandy) and grandson. Mandy gives some to her neighbor. I guess they are spoiled by my gifts. I do it to help them they all are on welfare and don't have much in the way of finances. They love the food I share with them.

You gave me a good idea to share with my neighbors. I will start to give some to them.

Have a good day!

Dave

Hi
Dorothy
Wednesday, October 21, 2009 at 07:46 PM

Happy birthday to your beloved!

I got so hungry just reading about all the different food! Now I have to go get something to eat....

Untitled Comment
Naykizzo
Friday, October 23, 2009 at 07:34 PM

Dave,

If you ever need anyone to sample what you bake let me know :)

Paying It Forward
Christina Bruni
Friday, October 23, 2009 at 08:46 PM

Hi Dave,

Your SharePost got cut off on my computer. I take it from the thread you made biscuits and gravy. Wonderful.

I have some new recipes I'm going to try out next week: green beans with mushrooms and fried onions. Monday night I'm going to cook whole wheat pasta and Barilla olives and mushroom sauce.

Cheers,

Christina