Month to Month Veggies and Fruit Infographic: Your Guide to Seasonal Cooking


Seasonal eating is healthy eating; also economical, eco-friendly and downright fact, we cannot think of a down-side. Use this infographic to learn which foods are in season then stock up your pantry with the freshest most seasonally delicious fruits and vegetables you can lay your hands on.Month to Month Veggies and Fruit

For the month of April, we recommend:

Penne with Asparagus and Red Peppers

Spring Risotto with Fresh Peas, Shrimp and Prosciutto

Grilled Salmon with Lemon-Fennel Slaw

Pineapple-Papaya Smoothie