Jennifer TzesesHealth Writer
Jennifer Tzeses is a writer and content strategist specializing in health, beauty, psychology and lifestyle. She's written for The Wall Street Journal, Mind Body Green, CNN, Architectural Digest, Barron's, Cosmopolitan, Harper's Bazaar, Psycom, Elle, Marie Claire, and more. Follow her on Instagram @jtzeses.
Latest by Jennifer Tzeses
The right foods matter when it comes to your eyesight.
Knowing symptoms and risk factors can make staying on top of this eye disease easier.
Keep this mantra in mind: You didn’t catch or cause your eczema. Stick with us as we scratch beneath the surface of this confusing condition to give you a deeper understanding of why it happens in the first place.
A new study says foods commonly eaten in the U.S. may play a bigger role in the skin disease than previously thought.
These experts are working on new treatments for psoriasis that promise to bring us ever closer to a cure.
There may not be a cure (yet), but there are many effective ways to manage symptoms—so that you can get right back to doing regularly scheduled life.
Knowing what to look for with this challenging condition can help you (and your skin) breathe a sigh of sweet relief.
When it comes to this skin condition and nutrition, it isn't as simple as eat this, not that. But knowing the correlation between certain foods and the complex disease can help take a bite out of the itch.