Ever fell like your RA symptoms get worse after eating certain foods? You might be right. Some of the things we eat can make inflammation worse, while others don't. Find out which foods to try and which foods might be worth nixing from your diet.

What you eat can trigger migraine. Holistic health practitioner Mark Canadic provides of list of the 29 worst trigger foods.

Just because you’re going gluten-free, doesn’t automatically mean healthy. Here’s how to take care of your diet and yourself.

Hypoglycemia, or low blood sugar, has several common causes in people with diabetes. Learn about these signs to prevent dangerous complications.

Major journal retractions have called into question some popular nutrition research. Do you know how to tell the difference between good and bad food science?

Got a handful of frozen berries and some spinach that’s about to go bad? Then you’ve got breakfast! Try this rheumatoid-arthritis friendly, anti-inflammatory breakfast bowl that’s packed with protein and fresh produce.

While there isn’t a diet that will cure AS, there are certain things that you could be eating to help minimize your joint pain and swelling — or foods you’re eating that could be making it worse. Choose wisely.

When you’re going through treatment for leukemia, your immune system may be weakened, exposing you to a higher risk of infection — which could even come from your food. Take these measures so your food heals you, not harms you.

When you're recovering from leukemia treatments and your immune system is low, are you taking all of the precautions necessary to ensure you're not putting yourself at risk for infection, like salmonella?

A study led by researchers from Boston Children’s Hospital suggests low-carb diets increase the number of calories burned and improve weight loss over time.