Latest trends and guidance on food, nutrition, and recipes for general healthy living and chronic illnesses.
Talk about a morning perk! New research shows that coffee may jumpstart your body’s fat-burning potential.
Colon cancer and treatment side effects make it hard to take in essential nutrients. Here are some ways to nourish your body and help prevent cancer recurrence.
What should you know about eating and digesting following colorectal cancer treatment? Drink water, know your med side effects (they could be causing that constipation…), and experiment with fiber are just some tips.
Before you blearily reach for that mug, just know this—timing is everything.
'Tis the season for holiday treats galore, but not all sweets are created equal.
A new study suggests blueberries could help treat IBD disorders like Crohn's. Here's what we know so far.
By planning ahead with a little know-how, you can enjoy an autumn feast that won’t trigger your UC symptoms.
Your kidneys work hard. Support all they do by adopting a "heart smart" diet.
Our rheumatoid arthritis writer went on the Whole30 diet to see how it affected his condition. Learn what happened. Hint: it helped.
Some people with rheumatoid arthritis say eating gluten-free helps control their symptoms. Here's how to decide if you should go gluten free.
What should be on your plate for a healthier ticker? From (bean) soup to nuts, we’ve prepared your next grocery list.